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Mandragola

2008 Vittoria Frappato 100%

Paolo Calì Mandragola is an exquisite red wine that showcases the singular character of Frappato, hailing from the renowned Vittoria region. This 2008 vintage presents a beautiful expression of the varietal, offering a delightful experience with its medium body that strikes a perfect balance between richness and approachability. The high acidity invigorates the palate, providing a refreshing lift to the wine's profile. Prominent fruit intensity is evident, marked by luscious notes of red berries and cherries, intertwined with subtle hints of floral aromas. The tannins are soft and delicate, adding a graceful structure without overwhelming the wine's vibrant fruit expression. As a dry wine, it leaves a clean and satisfying finish, making it a fantastic choice for pairing with a wide range of dishes or simply enjoying on its own.

Tasting notes:


Raspberry

Raspberry

Cherry

Cherry

Earth

Earth

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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